| The Oregonian by Karen G. Brooks: “Platter: Food Finds, Restaurant Reviews and Dining Trends” The Oregonian by Karen G. Brooks: “Our daily bread -- and more” Review of the bakery. Willamette Week by Jim Dixon: “Yeast of Burden” An article about the bakery. The Oregonian by Sara Perry: “Sandwiches solve that Easter egg glut” Theo Taylor, the Sandwich Man. "Theo's Egg Salad Sandwich" St. Mary's College Newsletter (Ken's Alma Mater): |